About this 3D model

The recipe Christmas Shortbread Nothing better than small shortbread cookie cutters for your printed 3D! It reveals a recipe borrowed from Santa * and whose little elves crave. Preparation time: 15 minutes Cooking time: 8 minutes Ingredients (serves 6): 250g of flour 100 g of softened butter 125 g of sugar 50g ground almonds 1 egg 1 teaspoon yeast For spices, either: - cinnamon - ginger - Nutmeg - Clove ... - Lemon zest (orange or tangerine) - 1 egg yolk (mixed with a little water) Preparation of the recipe : Preheat oven to 200 ° C (thermostat 6-7). Mix in a large bowl the flour, yeast, sugar and ground almonds. Add butter and eggs; then work with a fork. Then knead with your hands (do a "ball") and season choice with 4 spices, cinnamon / orange, lemon ... We, we cut the ball 3, and Faison 3 different seasonings! Spread the dough with a rolling pin and cut out shapes with cookie cutters (fir, moons, stars ......); arrange them on a baking sheet lined with parchment paper. Spread some egg yolk with cinnamon on biscuits, for they are golden brown and bake for 7-10 min (monitor). Discover our new Dagoma NEVA (https://goo.gl/Ly1H3S) or find our Dagoma Discoeasy200 (https://goo.gl/ptxzG2). You can also buy 3D printer filament (https://goo.gl/hDQ3Cx) or upgrade your printer with the add-on 1 : Discoeasy200 screen (https://goo.gl/zXWugY), the add-on 2 : extruder+ (https://goo.gl/S5vEwU), or the add-add-on 3 : expert pack (https://goo.gl/haeWue).